Why we care
From Gilbert Seldes, The Seven Lively Arts (1924):
We have all had those days of halcyon perfection, when the precise degree of warmth was a miracle, when the aroma of a wine seemed to have the whole fragrance of the earth, when one could do anything or nothing and be equally content. In the presence of great works of art we experience something similar. We are suspended between the sense of release from life, the desire to die before the image of the supremely beautiful, and a new-found capacity for living. Our daily existence gives us no such opportunity; we cannot live languorously because we have no leisure, and we are compelled to be intense at rare intervals if life isn't to be entirely a hoax and a bore.
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the blog of the National Performing Arts Convention
Terry Teachout on the arts in New York City
Andrew Taylor on the business of arts & culture
rock culture approximately
Rebuilding Gulf Culture after Katrina
Douglas McLennan's blog
Art from the American Outback
For immediate release: the arts are marketable
No genre is the new genre
John Rockwell on the arts
Jan Herman - arts, media & culture with 'tude
dance
Apollinaire Scherr talks about dance
Tobi Tobias on dance et al...
jazz
Howard Mandel's freelance Urban Improvisation
Focus on New Orleans. Jazz and Other Sounds
Doug Ramsey on Jazz and other matters...
media
Jeff Weinstein's Cultural Mixology
Martha Bayles on Film...
classical music
Greg Sandow performs a book-in-progress
Exploring Orchestras w/ Henry Fogel
Harvey Sachs on music, and various digressions
Kyle Gann on music after the fact
Greg Sandow on the future of Classical Music
Norman Lebrecht on Shifting Sound Worlds
publishing
Jerome Weeks on Books
Scott McLemee on books, ideas & trash-culture ephemera
theatre
Wendy Rosenfield: covering drama, onstage and off
Chloe Veltman on how culture will save the world
Elizabeth Zimmer on time-based art forms
visual
Public Art, Public Space
John Perreault's art diary
Lee Rosenbaum's Cultural Commentary
Tyler Green's modern & contemporary art blog
