Fur-bearing species and their post-mortem habitats:<\/B>
Mink
\n(Mustela vison)\u2014trim on alligator slingbacks at Judith Lieber
Raccoon (Procyon
\nlotor)\u2014trim on Andrew Mark coat
Rabbit (Oryctolagus cuniculus)\u2014Alexander McQueen
\ncoat
\n<\/P>
\n
Vintages and prices of Chateau d’Yquem discussed:<\/B>
1923, $2,013.75 per
\nbottle
1983, $100 per glass (includes dessert)<\/P>
\n
Average price of featured parkas:<\/B>
Non-waterproof and\/or uncomfortable:
\n$427.75
Waterproof,comfortable: $1,454.20<\/P>
\n
Some things between $300 and $400, in order of ascending
\nprice:<\/B>
Top-of-the-line Joan Vass linen shirt ($300)
Bottom-of-the-line Bennett
\nLiberty copper-and-leather bowl ($300)
Trip to Isiah Thomas’ hairdresser
\n($350)
Sodium tetradecyl sulfate injections to treat spider veins (initial session)
\n($375)
Double room at On the Ave Hotel ($375)
Beauty day at Bergdorf Goodman
\n($393)
Bottom-of-the-line Vita-Mix 5000 blender ($399)<\/P><\/BLOCKQUOTE>
\n
<\/P>
\n
It seems to me that Mr. Socca, by offering his list, no more intended to endorse the
\nconspicuous consumption that New York magazine represents than I intended to support the
\ngrotesque profanation of nature represented by The Endangered Species Restaurant.<\/P>
\n
Acceptez, s’il vous pla\u00ee<\/FONT>t, mes sentiments
\nles plus distingu\u00e9s, etc. etc.<\/P><\/p>\n","protected":false},"excerpt":{"rendered":"The following message arrived a while ago, but was overlooked due to an editorial lapse: Dear Straight Up: Thank you so much for your support! Due to the enormous influx of avid patrons, The Endangered Species Restaurant is now hiring additional staff in the following categories: Thick-Skinned Cooks (Oceolt roasting exp.) (2)Wild-Animal Poachers (6)Appetizer Cleansers […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4],"tags":[],"class_list":{"0":"post-854","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-main","7":"entry"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pbvgEs-dM","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/posts\/854","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/comments?post=854"}],"version-history":[{"count":0,"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/posts\/854\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/media?parent=854"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/categories?post=854"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.artsjournal.com\/herman\/wp-json\/wp\/v2\/tags?post=854"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}